Party & Sharing · Renais Gin serve
Café Renais
Inspired by Parisian Cafe culture, complex & citrusy with the deep, roasted coffee notes.
Complex, crisp and deep roasted coffee.
HighballGlassware
No garnish neededGarnish
5 minutesEstimated prep
EasyDifficulty
Recipe × 1Recipe scale
Ingredients
Scale1
- 30ml Renais
- 100ml Chilled Tonic
- 30ml Fresh Espresso (1 shot)
Method
Step 1
Build a Gin and Tonic in a highball, by pouring the the gin over ice and topping up with tonic.
Step 2
Slowly add a shot of fresh espresso to the glass. Admire your layering but give it a gentle mix before enjoying.
The one ingredient that matters
Made with Renais Gin
Grape-based, bright and mineral. Every Renais serve begins with a spirit cultivated in France and distilled in England.
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