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Cultivé en France · Distilled in England

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Ricette

Truffle Shuffle

A light, truffled take on the Martinez, lifted by Renais' mineral edge.

Truffle Shuffle

 

Step 1:

Start by ensuring your serving glass is as cold as possible, from the freezer is best!

Step 2:

Add all your ingredients into a mixing glass, fill to the brim with large chunks of clear, good quality ice, and stir with the end of a spoon for 20 seconds to chill and dilute.

Step 3:

Remove your glass from the freezer, strain your cocktail into it, and serve.

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