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Cultivé en France · Distilled in England

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Seasonal · Renais Gin serve

Renais Alexander

Creamy and decadent, honouring our co-founder monsieur Alexander Watson.

Renais, white chocolate liqueur, cream

Renais Alexander
Seasonal 01 · The Renais serve
CoupeGlassware
Grated nutmegGarnish
5 minutesEstimated prep
IntermediateDifficulty
Recipe × 1Recipe scale

Ingredients

Scale1
  • 50ml Renais
  • 25ml Crème de cacao
  • 25ml Cream
  • 10ml Egg whites

Method

  1. Add

    Add all your ingredients to a shaker. Shake hard without ice to emulsify the ingredients.

  2. Step 2

    Then add ice and shake hard again. Fine strain into a chilled glass and garnish with a grating of nutmeg.

Renais First Edition Gin bottle

The one ingredient that matters

Made with Renais Gin First Edition

Grape-based, bright and mineral. Every Renais serve begins with a spirit cultivated in France and distilled in England.

€60,00 · Shop the bottle