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Autumn Cocktails

Spritz aux Pommes

Ingredients

/ 45ml Renais

/ 30ml funky apple cider

/ 15ml apple liqueur

/ 15ml lime

/ 6 sage leaves

/ soda

Tasting Notes

Light and spritzy with tart apple paired with sweet caramel and herbaceous sage.

Spritz aux Pommes

Step 1:

Add all your ingredients to a shaker and shake as hard as you humanly can for 20 seconds to smash all the herbs inside.

 

Step 2:

Strain through a fine strainer over ice and top with soda.

 

Alex and Emma Watson with a motorcycle and a bottle of Renais Alex Watson and a bottle of Renais
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