Des interprétations uniques de cocktails classiques à base de gin, revisités pour mettre en valeur le profil de saveur distinctif de Renais à travers des créations modernes et raffinées.
autumn
Autumn Cocktails
Spritz aux Pommes
A grown up, spritzy appletini for the discerning palette. Here we use the iconic flavour combination of apple & sage to elevate and heighten our beautiful gin.
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Autumn Cocktails
Army & Navy
This cocktail was published in 1945 in David Embry's the Fine Art of Mixing Drinks and is supposedly named after the Army & Navy club in Washington DC. We have added a touch of hazelnut liqueur to dial up the nutty, autumnal notes and compliment the white flower flavour profile you would find in a fine Chablis.
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